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The Jofra ATC-156B dry block temperature calibrator with reference sensor is used in the food and beverage industry. The accuracy for the calibrator has been improved to ±0.04°C when using the reference input.Temperature stability has also been improved on the unit from +0.02°Cto +0.01°C and is now guaranteed for a full twelve-month period. The units feature a temperature stability countdown timer which starts five minutes before the stability indicator comes on. This helps the user to know when to take readings from the sensor-under-test. Accurate temperature calibration is important in the food and beverageindustry as part of HACCP (Hazard Analysis and Critical Control Point) and also ensures processes running at the optimum temperature (too low could compromise hygiene and too high results in wasted energy andhigher costs). Typical applications include aseptic filling of bottles, barrels and other containers, and cleaning of bottles and steel kegs.
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